Erina and Yukihira are conducting research and tasting sessions in Yukihira's kitchen in preparation for the final culinary competition. Yukihira’s family runs a small restaurant that serves a variety of Japanese and yōshoku cuisine. From a young age, Yukihira displayed remarkable culinary talent and continued to work in the family kitchen as a chef or sous chef.Erina, on the other hand, grew up in a prestigious culinary family. A bright and talented individual, she received formal training in fine cuisine from renowned instructors at an early age, developing an exceptionally discerning palate. The two first crossed paths during a culinary school competition and are now teammates, collaborating to create a dish capable of astonishing the judges. This illustration captures their dynamic as they work together in Yukihira's kitchen, showcasing their passion and dedication to the art of cooking.